Salisbury Steak Meatballs

Ingredients:

• ½ pound lean ground beef
• ½ pound lean ground turkey
• ½ cup onions, minced
• ⅓ cup seasoned bread crumbs
• 1 large egg, beaten
• 2 tbsp tomato paste
• 1 tbsp black pepper
• 1 tbsp Worcestershire Sauce
• 1 tbsp red wine vinegar
• ¼ tsp mustard powder
• 5 ounces sliced mushrooms
• 1 ¼ cup beef broth

Instructions:

1. Take one ounce of the mushrooms and finely chop them. Set these to the side
2. Add olive oil to a skillet and toss in the onions, cook until softened
3. Divide the cooked onions in two portions