2 c flour 2 sticks butter 2 3oz pkg cream cheese Pastry filling of choice Let butter and cream cheese come to room temperature. Blend
2 c flour 2 sticks butter 2 3oz pkg cream cheese Pastry filling of choice Let butter and cream cheese come to room temperature. Blend
Ingredients: 2 lbs beef chuck roast or brisket, cut into 1-inch cubes 1 white onion, roughly chopped 5 garlic cloves 2 bay leaves 1 tbsp
INGREDIENTS: 2 eggs, beaten 1 + 1/2 pounds ground beef (85% lean) 1 cup salsa (preferably one with green peppers in it) 1/3 cup diced