Slow Cooker Beef Brisket

  Slow Cooker Beef Brisket   Ingredients: 1 Beef Brisket DRY RUB: 1 teaspoon salt 1 teaspoon chili powder 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon celery seed 1/4 teaspoon pepper SAUCE: 1/2 cup ketchup 1/2 cup chili sauce 1/8 cup packed brown sugar 2 tablespoons cider vinegar 2 tablespoons Worcestershire sauce … Read more

Fried green tomatoes

Ingredients 4 large green tomatoes 2 eggs 1/2 cup milk 1 cup all-purpose flour 1/2 cup cornmeal 1/2 cup bread crumbs 2 teaspoons coarse kosher salt 1/4 teaspoon ground black pepper 1 quart vegetable oil for frying How To Make World’s best recipe for fried green tomatoes Slice tomatoes 1/2 inch thick. Discard the ends. … Read more

KOREAN COUNTRY RIBS

Ahoy, my dear friends! Today I come to you with a tale of a scrumptious dish, the Korean Country Ribs. This dish is a feast for the senses, with its mouth-watering flavors and tender, juicy meat. It is a staple in Korean cuisine and is sure to become a favorite in your home as well. … Read more

CINNAMON ROLLS

CINNAMON ROLLS Ingredients: 3 cups flour 1 tsp Salt ¾ cup sugar 1 egg 1 cup warm milk ⅓ stick of butter 2 tbsp instant dry yeast ¼ cup melted butter 3 tbsp brown sugar 3 tbsp ground cinnamon Preparation: 1. In a container add warm milk and yeast, mix well. Until it is dissolved. … Read more