yield: 6 prep time: 10 MINUTES cook time: 5 MINUTES total time: 15 MINUTES Ingredients 1 ½ pounds lean ground meat(beef, sausage, chicken) ⅓ cup soy sauce 1 cup
Month: December 2023
A Beef Wellington Turnover is a delightful twist on the classic Beef Wellington, combining the rich flavors of beef, mushrooms, and puff pastry in a
Here’s a simple recipe for a refreshing Pineapple Dessert: Ingredients: 1 can (20 ounces) crushed pineapple, drained 1 package (3.4 ounces) instant vanilla pudding mix
Fried Green Tomatoes are perfectly seasoned before being deep fried. They’re crispy on the outside and savory on the inside, making them a wonderful treat!
Introduce Peanut Butter Blossom Bars as a delightful dessert that blends smooth peanut butter with a hint of chocolatey goodness. Mention how these bars are
Ingredients 2 lbs ground beef 1 white onion, chopped 2 garlic cloves, minced 2 (24 oz) jars marinara sauce 1 teaspoon dried thyme 1/2 teaspoon
Some of you may already be aware of how delicious these apple pies from the Pioneer Woman are. Years ago, I saw this recipe on
Ingredients: A medium package. Of dried Northern beans, I used the 16-ounces sizes. 3 to 4 Meaty-ham hock shank, sometimes, I used also meaty ham
BEEF TIPS OR STEAK TIPS Some folks call it Steak Tips and Rice because the meat is typically sirloin cut into chunks. I always heard
A milk brioche is a rich, tender, and slightly sweet bread that’s perfect for enjoying as a breakfast treat or as a base for delicious