Impossible Taco Pie

Impossible Taco Pie is a classic recipe that creates its own crust as it bakes. It’s a convenient and tasty way to enjoy the flavors of tacos in a pie form. Here’s a simple recipe for Impossible Taco Pie:

Ingredients:

• 1 pound ground beef (or ground turkey)
• 1 medium onion, chopped
• 1 packet taco seasoning mix
• 1 cup shredded cheddar cheese
• 1 cup Bisquick or other baking mix
• 1 cup milk
• 2 large eggs
• 1 cup diced tomatoes, drained
• 1/2 cup sliced black olives (optional)
• Sour cream, salsa, and chopped green onions for serving

Instructions:

1. Preheat your oven to 400°F (200°C). Grease a 9-inch pie dish.
2. In a large skillet, cook the ground beef and chopped onion over medium heat until the meat is browned and the onion is softened. Drain any excess grease.
3. Add the taco seasoning mix to the skillet, following the package instructions. Stir well to combine with the meat mixture.
4. Spread the seasoned meat mixture evenly in the prepared pie dish.
5. Sprinkle shredded cheddar cheese over the meat.
6. In a mixing bowl, whisk together the Bisquick, milk, and eggs until well combined. Pour this mixture over the meat and cheese in the pie dish.
7. Scatter diced tomatoes (and sliced black olives, if using) over the top.
8. Bake in the preheated oven for 25-30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
9. Allow the Taco Pie to cool for a few minutes before slicing.
10. Serve slices with sour cream, salsa, and chopped green onions on the side.

This Impossible Taco Pie is a fun and easy way to enjoy the flavors of tacos in a convenient pie format. Feel free to customize it with your favorite taco toppings and enjoy a delicious meal!