SEAFOOD MAC AND CHEESE

Seafood Mac and Cheese is a delightful twist on the classic macaroni and cheese, incorporating a variety of seafood to add rich flavors. Here’s a delicious recipe for Seafood Mac and Cheese:

Ingredients:

• 8 ounces elbow macaroni or any pasta of your choice
• 1/4 cup unsalted butter
• 1/4 cup all-purpose flour
• 2 cups whole milk
• 1 cup heavy cream
• 2 cups shredded sharp cheddar cheese
• 1 cup shredded Gruyère cheese
• Salt and black pepper to taste
• 1 teaspoon Dijon mustard
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon cayenne pepper (optional)
• 1 cup cooked and peeled shrimp, chopped
• 1 cup cooked crab meat, flaked
• 1/2 cup cooked lobster meat, chopped
• 1/4 cup fresh parsley, chopped
• 1/2 cup breadcrumbs (for topping)

Instructions:

1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish.
2. Cook the pasta according to the package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add the flour and whisk continuously to create a roux. Cook for 2-3 minutes until the mixture is lightly golden.
4. Gradually whisk in the milk and heavy cream, ensuring there are no lumps. Continue to whisk until the mixture thickens.
5. Reduce the heat to low, and add the shredded cheddar and Gruyère cheeses. Stir until the cheese is melted and the sauce is smooth.
6. Season the sauce with salt, black pepper, Dijon mustard, garlic powder, onion powder, and cayenne pepper (if using). Adjust the seasoning to your taste.
7. Add the cooked pasta, chopped shrimp, crab meat, lobster meat, and chopped parsley to the cheese sauce. Stir until everything is well coated.
8. Transfer the mixture to the prepared baking dish, spreading it evenly.
9. In a small bowl, combine breadcrumbs with a little melted butter. Sprinkle the breadcrumb mixture over the top of the mac and cheese.
10. Bake in the preheated oven for 25-30 minutes or until the top is golden brown and the edges are bubbling.
11. Remove from the oven and let it cool for a few minutes before serving.

This Seafood Mac and Cheese is a decadent and flavorful dish that combines the creaminess of the cheese sauce with the richness of seafood. It’s perfect for special occasions or when you’re craving a comforting and indulgent meal. Enjoy!