l ingredients :
1. In a bowl, combine 1 cup warm water, 2 1/4 tsp yeast, and 1 tbsp sugar. Let it sit for 5 minutes until foamy.
2. Mix in 3 cups flour, 2 tbsp olive oil, and 1 tsp salt. Knead until smooth.
3. Place dough in a greased bowl, cover, and let it rise for 1 hour.
4. Preheat your oven to 475°F (245°C). Divide the dough into 6 balls and roll out into mini pizza bases on a floured surface.
5. Transfer bases to a baking sheet lined with parchment paper.
6. Spread 1-2 tbsp pizza sauce on each base, leaving the edges clear.
7. Sprinkle with shredded mozzarella cheese and diced ham.
8. Bake for 10-12 minutes or until the crust is golden and cheese is bubbly.
9. Let cool for a few minutes before serving.
Enjoy 😊