Traditional Stuffed Shells meets the taco and the result is Mexican Stuffed Shells filled with everything you love about tacos! They are creamy with cream
Ingredients Meatballs: 500g minced beef 1 cloves garlic, crushed 50g parmesan, finely grated 1 egg, lightly beaten 1/4 cup (35g) dried breadcrumbs 1 carrot, finely
Ingredients 1 can (28 ounce) whole tomatoes with juice 2 cans (10 ounce) Rotel (diced tomatoes and green chilies) 1/4 c. chopped onion 1 clove
This Cream Puff recipe is famous in my family and with everyone I’ve ever served them too. These cream puffs are unlike any others you
INGREDIENTS 1 pound dried Great Northern OR navy beans, picked over 1 large smoked ham bone, ham hock, OR ham shank 2 cups (approximately 6 ounces) shredded, julienned, or diced carrots
Ingredients : 1 tablespoon vegetable oil 4 pork loin chops, 1/2 inch thick 3 teaspoons seasoning salt 2 teaspoons ground black pepper 1 onion, cut
Ingredients: 7 ounce sweetened, shredded coconut 1 can dulce de leche (14 ounce) 1 can sweetened condensed milk (14 ounce) 1 box (11 ounce) Nilla
Ingredients For the Shortbread Crust: 1/2 cup unsalted butter, at room temperature 1/2 teaspoon vanilla extract 1/4 cup confectioners’ sugar 1/4 teaspoon salt 1 cup
I tried the copycat taco bell Mexican pizzas but threw it into a casserole dish instead of making single pizzas. We all liked it and
Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20