Impossible Taco Pie is a classic recipe that creates its own crust as it bakes. It’s a convenient and tasty way to enjoy the flavors of tacos in a pie form. Here’s a simple recipe for Impossible Taco Pie:
Ingredients:
- 1 pound ground beef (or ground turkey)
- 1 medium onion, chopped
- 1 packet taco seasoning mix
- 1 cup shredded cheddar cheese
- 1 cup Bisquick or other baking mix
- 1 cup milk
- 2 large eggs
- 1 cup diced tomatoes, drained
- 1/2 cup sliced black olives (optional)
- Sour cream, salsa, and chopped green onions for serving
Instructions:
- Preheat your oven to 400°F (200°C). Grease a 9-inch pie dish.
- In a large skillet, cook the ground beef and chopped onion over medium heat until the meat is browned and the onion is softened. Drain any excess grease.
- Add the taco seasoning mix to the skillet, following the package instructions. Stir well to combine with the meat mixture.
- Spread the seasoned meat mixture evenly in the prepared pie dish.
- Sprinkle shredded cheddar cheese over the meat.
- In a mixing bowl, whisk together the Bisquick, milk, and eggs until well combined. Pour this mixture over the meat and cheese in the pie dish.
- Scatter diced tomatoes (and sliced black olives, if using) over the top.
- Bake in the preheated oven for 25-30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Allow the Taco Pie to cool for a few minutes before slicing.
- Serve slices with sour cream, salsa, and chopped green onions on the side.
This Impossible Taco Pie is a fun and easy way to enjoy the flavors of tacos in a convenient pie format. Feel free to customize it with your favorite taco toppings and enjoy a delicious meal!